Linda posted this and I made them last night for supper.She is correct, I could NOT taste the CarbQuick in the pancakes and they were
nice and puffy. I added 3/4 tsp of vanilla and used Featherweight sodium free
baking powder as I find the CarbQuick rather salty, and used salt free butter.
What a yummy treat. Just enough pancakes for Jay and I (DH) along with some
good sausage and an egg basted. Oh boy how we suffer.
