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Low Carb Discussion Forum > The Livin' La Vida Low-Carb Plans > Who's On The Zero Carb Path?
Dave
http://en.wikipedia.org/wiki/Witchetty_grub

I ate some as a kid.

They aren't bad when they are cooked.

It's a bit of a mental barrier to cross for someone of European decent.
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ScrappyKat
Aww yuck, I'll never eat a witchetty grum. Erk.
Dave
QUOTE (ScrappyKat @ Nov 1 2007, 02:42 PM)
Aww yuck, I'll never eat a witchetty grum. Erk.

What about fried with a bit of butter, garlic and onions and herbs?
Kristine
QUOTE
What about fried with a bit of butter, garlic and onions and herbs?


Ha!! Butter is delicious and covers a multitude of sins, but nothing can change the fact that a grub is a grub is a grub! Yuck! Gross! Can't do it!
Dave
QUOTE (Kristine @ Nov 2 2007, 02:13 AM)
QUOTE
What about fried with a bit of butter, garlic and onions and herbs?


Ha!! Butter is delicious and covers a multitude of sins, but nothing can change the fact that a grub is a grub is a grub! Yuck! Gross! Can't do it!

Apparently our dustance ancestors evolved from insect eatings to....aheam carnivorous eaters (oh yeah omnivores *sigh)
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